Quantifying the Molecular Origins of Opposite Solvent Effects on Protein-Protein Interactions

Open Access

Peer-reviewed

Research Article

Vincent Vagenende ,

* E-mail: Vincent_Vagenende@bti.a-star.edu.sg

Affiliation Bioprocessing Technology Institute, A*STAR (Agency for Science, Technology and Research), Singapore
⨯
Alvin X. Han,

Affiliation Bioprocessing Technology Institute, A*STAR (Agency for Science, Technology and Research), Singapore
⨯
Han B. Pek,

Affiliation Bioprocessing Technology Institute, A*STAR (Agency for Science, Technology and Research), Singapore
⨯
Bernard L. W. Loo

Affiliation Bioprocessing Technology Institute, A*STAR (Agency for Science, Technology and Research), Singapore
⨯

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Protein-protein interactions
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Protein interactions
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Glycerol
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Lysozyme
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Solvation
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Protein-solvent interactions
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Biochemical simulations
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Molecular dynamics
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